Potato Roast

Ingredients

Potato- -5
Oil-4 tsp
Mustard seed-1tsp
Cumin seeds-1tsp
Turmeric pdr-1.2 tsp
Sambar pdr-1tsp(according to your taste)

Method

1. Cut the potataoes into cubes. Boil water and add salt and turmeric pdr and potatoes. When the potatoes are about to become soft off the gas and drain the potatoes and let it rest.
2. In a hot tawa add 2 tsp oil. Splutter the mustard seeds. Add the cumin seeds and sambar pdr.
3. Add the half cooked potatoes to it. Add 2 tsp of oil. Slow roast it in low flame ocassionaly stirring with a spatula.
   

This is a side dish for sambar ,rasam. It also goes well with hot chappathis.